Food Forst Farm pages
Create your own
Spend a day with the co-designers and managers of the
garden that inspired the book Paradise Lot.
We will tour the garden and sample the vegetables and
fruit that are in season.
Expect to come away with a good understanding of what
inspired the garden, how it was designed, the opportunities and
challenges along the way, and our vision for the future. We will touch
on other garden elements including the bioshelter greenhouse,
ecological tool shed, tropical garden, edible water garden, and our
microlivestock: chickens, compost worms, soldier flies, silk
July 13, 2013. 9am to 5pm
(bring your own lunch)
up here (you will be fully registered once we recieve your payment)